Dallas hosted nine FIFA World Cup 2026 matches at AT&T Stadium, more than any other city in the tournament. That put an enormous visiting crowd into a metropolitan area stretching from Deep Ellum to Arlington to Fort Worth, each pocket with its own culinary identity. The question was never whether you would eat well in Dallas. It was how to navigate 40 miles of dining options across three cities without missing the best spots.
This guide covers every dining scenario the tournament threw at visitors, and it holds up for anyone arriving since: where to watch a match surrounded by 500 shouting people on 69 screens, where to find the best brisket within striking distance of AT&T Stadium, which English pub served as the de facto Three Lions embassy, where Argentine and Japanese visitors eat to feel at home, which late-night kitchens are still plating food at 2 AM, and a Fort Worth BBQ trail that no other World Cup city guide even mentioned.
Whether you came for a single group-stage match or stayed through the semifinal on July 14th, this is the field guide to eating and drinking across the Dallas-Fort Worth Metroplex.
The Dallas World Cup dining scene spanned three cities: Dallas (Deep Ellum, Uptown, Downtown), Arlington (AT&T Stadium, Texas Live!), and Fort Worth (BBQ capital). Each sits 20-30 minutes from the next, which is why meals had to be planned around the transit leg, not the other way round.
Think of it as three dining cities, not one. Use DART, the TRE, and the Bus Bridge to connect them.
Watch Party & Soccer Bars
You never needed a match ticket to have the full World Cup experience. Dallas's bar scene had been building toward that summer since the host-city announcement. These eight venues were where the energy was loudest, the screens biggest, and the beer coldest, and they remain the eight best rooms in the metro to watch football in. They span Addison to Arlington, so the choice comes down to where you are staying and which atmosphere fits.
1. The Londoner Pub
Address: 14930 Midway Rd, Addison
Neighborhood: Addison
Transit: Drive or rideshare; Addison is not on the DART rail network
This is the number one soccer bar in the Dallas-Fort Worth Metroplex, and it is not close. The Londoner has been called the best EPL pub in America by multiple publications, and through the 2026 World Cup it functioned as the de facto English fan embassy, broadcasting every match of the tournament. England vs. Croatia on June 17 was the day it was built for — the Londoner does flags, chants and a sea of white shirts as standard for a Three Lions match, and it blocks off the street to do it. The pub serves proper English breakfast, bangers and mash, fish and chips, and pulls a correct pint of bitter. If you follow any European club, this is the home base. The crowd here does not need the offside rule explained to them, and on a big England day nobody who turned up late got within eyeshot of a screen.
2. Happiest Hour
Address: 2616 Olive St, Victory Park
Neighborhood: Victory Park / Uptown
Transit: DART Green/Orange Line to Victory Station; walkable from Bus Bridge departure point
Happiest Hour was the most strategically located watch venue of the tournament. It sits in Victory Park, steps from Victory Station, where the DART Bus Bridge departed for AT&T Stadium on match days. The venue has massive outdoor screens, a rooftop with skyline views, and more than 50 beers on tap — part sports bar, part beer garden, part rooftop lounge. It was the pre-Bus-Bridge staging room and the post-return decompression room in one. The screens are large enough to read from across the patio, the beer list is deep, and on match days the crowd split between ticketed fans heading to Arlington and everyone else watching from Victory Park. The rooftop at sunset with a cold beer and a match on screen was as good as the Dallas end of the tournament got.
3. Katy Trail Ice House
Address: 3127 Routh St, Uptown
Neighborhood: Uptown
Transit: Walk from Victory Park or rideshare; near the Katy Trail
Katy Trail Ice House has one of the largest beer gardens in Dallas, an expansive outdoor space shaded by mature trees and strung with lights. The beer list is extensive and well-curated. The brisket tacos are legitimately good, not an afterthought. Located adjacent to the Katy Trail, Dallas's beloved hike-and-bike path, this is the venue that feels the most like a Texas beer garden. The crowd skews Uptown professional but loosens up significantly during sporting events. Through the World Cup the outdoor screens and communal-table format made it the natural gathering spot for Dutch and neutral fans who wanted the football without the intensity of a dedicated soccer pub. If you are staying in Uptown and want to walk to a match-viewing venue, this is still the best option.
4. Christie's Sports Bar
Address: 5965 Greenville Ave, Lower Greenville
Neighborhood: Lower Greenville
Transit: Rideshare or drive; Lower Greenville is not directly on DART rail
Christie's is the big-screen temple. Sixty-nine TVs and a 120-inch projector mean there is not a bad seat in the house, no matter which match is on. This is where the serious multi-match viewer goes: the person who wants to watch three simultaneous group stage fixtures while tracking scores on a fourth screen. The beer selection is solid, the wings are better than they need to be, and the Lower Greenville location puts you in one of Dallas's best bar-hopping corridors. After a match, you can walk to a dozen other bars and restaurants within three blocks. Through the group stage, with four matches in a day, Christie's was the command center.
5. Frankie's Downtown
Address: 1303 Main St, Downtown Dallas
Neighborhood: Downtown / Main Street District
Transit: DART Red/Blue/Green/Orange Lines to West End or Akard Station, 5-minute walk
Frankie's is the best DART-accessible watch party venue in the city. Located on Main Street in the heart of Downtown Dallas, it is within walking distance of multiple DART stations, making it the logical choice for transit-dependent visitors. The food is Texican, a Tex-Mex and American fusion that works surprisingly well. The 40 HD TVs cover every angle, and the bar staff knows how to run a match-day operation. It was the obvious choice for anyone staying Downtown without a car who wanted a match before walking to a DART station for Fair Park and the Fan Festival, or Victory Station and the Bus Bridge.
6. Off the Cuff
Address: 2617 Commerce St, Deep Ellum
Neighborhood: Deep Ellum
Transit: DART Green Line to Deep Ellum Station, 8-minute walk
Deep Ellum's entry in the soccer bar conversation. Off the Cuff has massive TVs, a comfortable indoor setup, and the critical advantage of serving food until midnight. That mattered enormously during the World Cup, when evening matches finished at 8 or 9 PM and most kitchens were already closing. You could watch, eat a full meal afterward, and walk straight into a Deep Ellum nightlife scene already in full swing. The Deep Ellum location means you are surrounded by live music venues, cocktail bars, and BBQ joints, giving you maximum optionality for the rest of your evening.
7. Harwood Arms
Address: 3111 Cole Ave, Uptown
Neighborhood: Uptown
Transit: Walk from Victory Park or rideshare
Harwood Arms is the official Chelsea FC supporters bar in Dallas, and it carries that identity with conviction. The scotch library is serious, with bottles you will not find at most Texas bars. The shepherd's pie is the real thing, not an American interpretation. The atmosphere is British gastropub meets Texas hospitality: leather booths, dark wood, and a crowd that follows European football year-round. Through the World Cup it drew the English and European fans who wanted a more refined match day than a rowdy sports bar. The cocktails are properly made and the wine list is thoughtful. This is where you go when you want to watch football with a proper drink in hand, not a 40-ounce plastic stein.
8. Texas Live!
Address: 1650 E Randol Mill Rd, Arlington
Neighborhood: Arlington Entertainment District
Transit: Bus Bridge to Lot H, then 10-minute walk; or drive with pre-booked parking
Texas Live! is the 200,000-square-foot entertainment complex directly adjacent to AT&T Stadium, and through the World Cup it was the pre-match staging ground and post-match decompression zone for a stadium holding 80,000+. The complex houses multiple venues under one roof: Guy Fieri's Taco Joint, Lockhart Smokehouse, Troy's (Troy Aikman's restaurant), and Miller Tavern, with giant screens in the central atrium carrying every match. One detail worth knowing: Texas Live! charges a 3% facilities fee on all purchases, which adds up over a long day. Even so, the proximity to the stadium and the sheer volume of options made it the default gathering point in Arlington — park early, eat there, walk over, then let the lots clear afterward over another round.
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The Dallas-Fort Worth dining scene is enormous and spread across a 40-mile metro. Rather than list 100 restaurants and wish you luck, we organized the best options by the dining scenarios World Cup visitors actually faced: where to get legendary BBQ, where to find Tex-Mex that lives up to the hype, where to celebrate with an upscale dinner, where to refuel at 2 AM after a late match, and where to eat in Arlington before and after the match.
BBQ
You're in Texas. You're eating BBQ. The Dallas-Fort Worth area has one of the highest concentrations of elite pitmasters in the state. The only question: which temple of smoked meat you choose.
| Restaurant | Location | Specialty | Why It Matters |
|---|---|---|---|
| Pecan Lodge | Deep Ellum | Brisket, beef ribs, hot mess | Globally recognized; lunch only; arrive by 10:30 AM or risk sellout |
| Terry Black's | Deep Ellum | Brisket, sausage, ribs | More forgiving hours; excellent quality; walkable from DART |
| Hurtado Barbecue | Arlington | Brisket, birria ramen, Mexicue fusion | Closest elite BBQ to AT&T Stadium; unique Mexicue style |
Pecan Lodge in Deep Ellum is the one that put Dallas on the national BBQ map. The brisket has a thick, peppery bark and a smoke ring that makes out-of-towners reconsider their entire understanding of beef. The Hot Mess, a loaded baked potato buried under chopped brisket, is absurdly good. The catch: Pecan Lodge is lunch only. They open at 11 AM and popular cuts sell out, sometimes by 1 PM on weekends — during the World Cup, 10:30 AM was the safe arrival. The Deep Ellum location is walkable from DART Green Line at Deep Ellum Station, which put brisket and the Fair Park Fan Festival within 30 minutes of each other.
Terry Black's Barbecue is also in Deep Ellum, just blocks from Pecan Lodge. The family has been smoking meat in Texas since 1932. The advantage over Pecan Lodge is more forgiving hours and slightly less brutal lines, though the quality is in the same conversation. The brisket is excellent, the sausage links are housemade, and the sides — especially the creamed corn — are better than they have any right to be. If Pecan Lodge's line wraps around the building, walk to Terry Black's. You won't regret it.
Hurtado Barbecue in Arlington is the game-day BBQ play. Pitmaster Brandon Hurtado has built something genuinely unique: Mexicue fusion that combines traditional Central Texas smoking techniques with Mexican flavors. The brisket birria ramen is a signature dish that sounds like a gimmick but tastes like a revelation. The brisket tacos on housemade tortillas are exceptional. Located in Arlington, Hurtado is the closest elite-level BBQ to AT&T Stadium and a natural pre-match or post-match stop for fans driving in from Dallas.
Tex-Mex
Tex-Mex is to Dallas what pizza is to New York: everyone has a fierce opinion, every neighborhood has a contender, and the best ones are transcendent.
Mia's Tex-Mex has been a Dallas institution for decades. The brisket tacos are the signature item, combining the two things Dallas does better than anywhere else on Earth: smoked brisket and Tex-Mex. The enchiladas are classic, the margaritas are strong, and the atmosphere is pure old-Dallas charm. Mia's is the kind of place where you sit down, order the brisket tacos, and understand why people move to Texas.
El Fenix has been serving Dallas since 1918, making it one of the oldest Mexican restaurants in the state. The original location downtown is a living museum of Tex-Mex history. The cheese enchiladas with chili gravy are the classic order. El Fenix isn't trying to be modern or innovative. It's trying to be exactly what it has been for over a century, and it succeeds. Multiple locations across the Metroplex mean there's always one nearby.
Mariano's Hacienda in Arlington deserves special mention for World Cup visitors. It claims to be the home of the original frozen margarita machine, invented in 1971. Whether or not you believe the claim (the Smithsonian Institution apparently does, as the original machine resides there), the frozen margaritas are excellent and the Tex-Mex is solid. The Arlington location puts it within easy reach of AT&T Stadium. Order the frozen margarita. It's a piece of Texas culinary history served in a salt-rimmed glass.
Upscale Dining
A World Cup is a celebration, and some nights called for more than BBQ and beer.
Bob's Steak & Chop House is the quintessential Dallas power steakhouse. The signature glazed carrot appetizer, absurdly, is almost as famous as the steaks themselves. Prime beef, an extensive wine list, and the kind of old-school service where the waiter knows how to read the table. This is where you go when your team wins and you want to celebrate with a 22-ounce bone-in ribeye. Reservations were essential throughout the tournament, and are a good idea regardless. The Uptown location on Lemmon Avenue is the original.
Mar y Sol Cocina Latina in Uptown is Tulum-inspired, which sounds like a marketing phrase until you walk in and feel the cenote-like atmosphere with lush greenery, candlelight, and Latin music. The parillada for two at $128 is the showpiece: a sizzling platter of grilled meats, seafood, and vegetables that arrives at the table like a production. The empanadas, the ceviche, and the cocktail program are all excellent. This is the restaurant where you take someone you are trying to impress, or where you treat yourself after surviving a 95-degree match day.
Liam's Steakhouse offers a refined, modern steakhouse experience that competes with the old-guard Dallas steak institutions. Dry-aged cuts, a sophisticated cocktail bar, and an atmosphere that balances elegance with warmth. This is the date-night steakhouse and the celebration dinner — the room people booked on the night of the semifinal.
Late-Night Eats (Critical for Post-Match)
Evening matches kicked off at 6 PM or 9 PM and could run to 11 PM. Between leaving AT&T Stadium, clearing the Bus Bridge or the parking lot, and getting back to Dallas, that landed you home at midnight or later — and most Dallas kitchens close at 10 PM.
Late-night dining was the number one logistics failure of the tournament.
Armoury D.E. in Deep Ellum serves food until 2 AM, which made it the most important restaurant on this list for anyone at an evening match. The menu leans upmarket pub fare with cocktails that are taken seriously. The Bus Bridge put fans back at Victory Station around midnight, and a short rideshare from there reached Armoury well before last call. It was the post-match debrief headquarters.
Ruins in Deep Ellum is one of the most unique dining experiences in Dallas. The main restaurant serves Oaxacan-Latin cuisine with a focus on mole, mezcal, and wood-fired dishes. But the real secret is the Limbo Room, a hidden speakeasy-style bar within the restaurant that serves creative cocktails in an intimate, moody setting. The food runs late, the cocktails are exceptional, and the atmosphere after a night match was exactly right: dark, vibey, celebratory.
Fuel City is a 24-hour gas station taco stand on Riverfront Boulevard, and it is genuinely one of the best places to eat a taco in Dallas at any hour. The concept sounds absurd until you taste the $2 street tacos at 3 AM while semi-trucks idle in the parking lot and fellow post-match fans argue about whether the referee got the penalty call right. Fuel City has been a Dallas late-night institution for decades. The al pastor is excellent, the barbacoa on weekend mornings is legendary, and the entire experience is a story you will tell for years. You cannot get this in Munich, London, or Buenos Aires.
Arlington & Texas Live! Dining
For anyone spending a match day in Arlington, this is where the Entertainment District fed them.
Guy Fieri's Taco Joint
Texas Live!, Arlington
Celebrity-chef tacos with bold, unapologetic flavors. The trash can nachos are a signature spectacle. Loud, fun, and exactly the right energy before a World Cup match.
Lockhart Smokehouse
Texas Live!, Arlington
BBQ from the Lockhart, Texas, tradition. Brisket by the pound, sausage links, white bread, pickles, onions. No forks needed. Steps from the stadium.
Miller Tavern
Texas Live!, Arlington
Full-service restaurant and bar with comfort food, burgers, and an extensive draft list. The central screens make it a watch party venue on its own.
Rangers Republic
Texas Live!, Arlington
Sports memorabilia and dining combined. The menu is standard American sports bar fare, but the setting is immersive for sports fans.
Remember: all Texas Live! venues charge a 3% facilities fee on top of menu prices. Over a full day of eating and drinking, this adds $5 to $15 to your tab. Not a dealbreaker, but worth knowing so the bill does not surprise you.
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Fort Worth BBQ Trail: The Exclusive RelocateMeTX Guide
A 30-minute Trinity Railway Express ride from Dallas opens the best BBQ in Texas. No other World Cup guide covers this. Fort Worth contains multiple Texas Monthly Top 50 BBQ joints, including two in the Top 10.
This is Dallas's secret weapon for food. Visitors from Austin, Houston, and San Antonio consistently say Fort Worth's BBQ scene has quietly become the best in the state.
Every World Cup dining guide told visitors about Pecan Lodge and Terry Black's in Deep Ellum. None of them mentioned Fort Worth. That was their loss, and it is still your opportunity. The Trinity Railway Express connects Downtown Dallas to Downtown Fort Worth in approximately 30 minutes for a few dollars. From Fort Worth's T&P Station, you're within rideshare distance of a BBQ concentration that rivals any city in America — in several cases, exceeds it.
Fort Worth's BBQ scene has exploded over the past five years. Texas Monthly's most recent Top 50 list includes multiple Fort Worth-area joints, two of which rank in the Top 10 statewide. These aren't tourist traps. These are pitmasters who wake up at 2 AM to tend live oak and post oak fires, and whose brisket sells out by early afternoon because word has spread.
Texas Monthly Top 10
Goldee's BBQ is ranked number 3 in the entire state of Texas by Texas Monthly. Let that sink in. The pitmaster operation here is meticulous: post oak fires, whole-animal butchery, and brisket that has a bark so perfect it cracks like a chocolate shell when you bite through to the impossibly juicy beef underneath. The sides aren't an afterthought; the mac and cheese and the beans are both elite. Goldee's is in a nondescript building that you'd drive past without a second glance, which is exactly how the best BBQ joints in Texas operate. They open at 11 AM and sell out. Period. Go on a weekday if your schedule allows. Go early regardless.
Dayne's Craft Barbecue in Aledo, just west of Fort Worth, is ranked number 7 in Texas. Pitmaster Dayne Weaver is a perfectionist who limits production to ensure quality on every single plate. The brisket is exceptional, but the pork ribs and the homemade sausage links are where Dayne's separates itself from the pack. The drive to Aledo is about 20 minutes from Downtown Fort Worth, and eating at a small-town Texas BBQ joint surrounded by ranches and open sky is part of the appeal. This isn't a polished restaurant. It's a pitmaster and a smoker and the best meat you've ever eaten.
Texas Monthly Top 50
Panther City BBQ is in Fort Worth's Southside neighborhood and has earned a spot on the Texas Monthly Top 50 with consistently excellent brisket, ribs, and a house-made elote corn that is addictive. The vibe is laidback and the pitmaster team is approachable. This is a great option if Goldee's sells out or if you want a shorter wait with quality that still ranks among the best in the state.
Sabar BBQ is the most unique BBQ experience in the entire Dallas-Fort Worth Metroplex, and possibly in Texas. Pitmaster Faisal Sabar combines Pakistani spices and cooking traditions with Central Texas smoking techniques to create something that doesn't exist anywhere else on Earth. The brisket has a tandoori-influenced rub. The lamb ribs are seasoned with cumin, coriander, and chili. The sides include dal and naan alongside traditional coleslaw and beans. In a tournament built on global culture, Sabar BBQ was the ultimate expression of what happens when immigrant tradition meets Texas craft. Don't miss this.
Brix Barbecue rounds out the Top 50 contingent with a Fort Worth-area operation that focuses on premium cuts and meticulous technique. The beef ribs are a particular standout, massive bones with a thick layer of perfectly rendered fat and beef so tender it falls apart at the suggestion of a fork.
Fort Worth Classics
Heim Barbecue is famous for one thing above all else: bacon burnt ends. These caramelized, smoky, sweet cubes of pork belly have inspired pilgrimages from across the state. The brisket is also very good, and the overall operation is polished and efficient. The Magnolia Avenue location has a beer garden that makes it a natural gathering spot. Heim is the most accessible Fort Worth BBQ for visitors who want a great experience without the sell-out anxiety of Goldee's.
Terry Black's West 7th brings the same family legacy to Fort Worth's West 7th entertainment district. This location is walkable from bars, breweries, and nightlife, making it an easy anchor for a Fort Worth evening. The brisket and sausage are consistent with the family's Deep Ellum operation.
Cooper's Old Time Pit Bar-B-Que in the Stockyards is the tourist-friendly BBQ option, and that isn't a dismissal. The Big Chop, a massive bone-in pork chop smoked over mesquite, is a spectacle and genuinely delicious. The Stockyards location means you can combine BBQ with Fort Worth's Western heritage district: the daily cattle drive, honky-tonk bars on Exchange Avenue, and the kind of boot-and-hat atmosphere that international visitors imagine when they think of Texas. For visitors who want the full Texas experience in a single afternoon, the Stockyards plus Cooper's delivers.
Woodshed Smokehouse on the banks of the Trinity River is Chef Tim Love's wood-fired restaurant. Love is a Fort Worth celebrity chef who has competed on Iron Chef and built a small empire of restaurants. Woodshed is his BBQ-adjacent concept: wood-fired meats, creative sides, an excellent cocktail program, and a riverside patio that's one of the most beautiful dining settings in the Metroplex. This is the upscale BBQ experience, the place where technique meets ambiance. The smoked redfish and the lamb are standouts.
Arlington BBQ
Smoke 'N Ash BBQ in Arlington has earned both Michelin recognition and a feature on Guy Fieri's Diners, Drive-Ins and Dives for its Tex-Ethiopian fusion BBQ. Pitmaster Ash combines Ethiopian spices, injera bread, and traditional Ethiopian preparation with Central Texas smoking. The result is a brisket plate served with berbere-spiced collard greens and spongy injera alongside traditional white bread and pickles. In a tournament that brought every culture to Arlington, Smoke 'N Ash already embodied that global spirit. It is also the closest Michelin-recognized BBQ to AT&T Stadium.
Hurtado Barbecue in Arlington, already mentioned in the BBQ section above, is the other essential Arlington BBQ stop. Between Hurtado's Mexicue fusion and Smoke 'N Ash's Ethiopian-Texas fusion, Arlington has quietly built one of the most interesting BBQ scenes in the state, anchored by immigrant pitmasters who are redefining what Texas BBQ can be.
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Take TRE from Dallas
Trinity Railway Express from Dallas Union Station to Fort Worth T&P Station. About 30 minutes, a few dollars.
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Start with Top 10 BBQ
Goldee's or Panther City. Arrive before 11 AM to beat sellout. Weekdays are safer.
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Explore the Stockyards
Cooper's Big Chop, the daily cattle drive, honky-tonk bars on Exchange Avenue. Full Texas experience.
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Evening on West 7th
Terry Black's West 7th, Heim bacon burnt ends, or Woodshed riverside patio. Combine with Fort Worth nightlife.
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Dining by Team Nationality
Dallas's match schedule carried England, Argentina, Netherlands, Japan, Croatia, Austria, and Jordan. The Metroplex's immigrant communities and restaurant scene meant there were authentic dining options for nearly every nationality represented. Here is where visiting fans ate to feel at home, and where curious locals go to experience something new.
English Fans
England played Croatia on June 17 at AT&T Stadium, a rematch of the 2018 World Cup semifinal and the group-stage ticket everyone in the metro wanted. English fans came in force, and Dallas was ready for them.
The Londoner Pub
Addison
The undisputed English football headquarters. Full English breakfast, proper pints, fish and chips, and block parties for Three Lions matches. Every match broadcast, and standing room only on the big ones.
Harwood Arms
Uptown
Official Chelsea FC bar. Scotch library, shepherd's pie, British gastropub atmosphere. The refined option for English fans who want a proper drink, not a rowdy scrum.
Between The Londoner and Harwood Arms, English fans had both ends of the spectrum covered: the raucous pub and the refined gastropub. For proper pints of bitter, cask ale, and a crowd that sings "Three Lions" with conviction, start at The Londoner. For single malt and shepherd's pie in a setting that feels transported from Chelsea, finish at Harwood Arms.
Argentine Fans
Argentina played twice in Dallas: against Austria on June 22 and Jordan on June 27. The travelling Argentine support was large, loud and hungry, as it always is.
Mar y Sol Cocina Latina in Uptown was the top pick. The parillada for two ($128) is a sizzling platter of grilled meats and seafood that feels familiar to anyone who has gathered around an asado. The empanadas are properly made, the wine list includes Argentine Malbec, and the atmosphere is Latin American celebration at its finest.
Uptown steakhouses like Bob's Steak & Chop House and Liam's Steakhouse offer the kind of red-meat-centric dining Argentine visitors appreciate. The beef is not grass-fed Argentine style, but the quality is undeniable. Bishop Arts in Oak Cliff has the late-night bars, art galleries, and bohemian atmosphere that suit a night out starting after midnight and ending at dawn.
Japanese Fans
Japan played twice in Dallas: against the Netherlands on June 14 (opening day) and again on June 25. Japanese fans are famously organized, respectful, and adventurous eaters, and Dallas has genuine Japanese dining that met the standard.
Uchi Dallas on Maple Avenue is a world-class Japanese restaurant from James Beard Award-winning chef Tyson Cole. The omakase experience is stunning: precisely cut sashimi, innovative maki rolls, and hot dishes that blend Japanese technique with Texas ingredients. This is not a California roll factory. This is serious Japanese cuisine that has earned national acclaim. Reservations are essential, and during the World Cup they were close to impossible.
Tei-An in the Arts District is one of the few restaurants in America that makes soba noodles by hand from scratch daily. Chef Teiichi Sakurai trained in Japan and the soba, served hot or cold with dipping sauce, is meditative in its simplicity and perfection. The robata grill items and the sake list are also excellent. Located in the Arts District, Tei-An is accessible via DART and within walking distance of the Dallas Museum of Art and Klyde Warren Park.
Sushi Sake in Richardson serves authentic Japanese sushi in a neighborhood setting that feels closer to Tokyo than most Dallas sushi restaurants. Richardson's Chinatown district along Belt Line Road carries additional Asian dining worth the drive.
Dutch Fans
The Netherlands opened the Dallas schedule on June 14 against Japan. Dutch fans are renowned for their orange-clad traveling support and their appreciation for good beer and casual dining.
Katy Trail Ice House in Uptown, with its massive beer garden, extensive craft beer selection, and communal-table format, was the natural Dutch gathering spot. The outdoor, social beer-garden atmosphere mirrors the Dutch tradition of terrasjes, sitting outside with friends over beers. The Deep Ellum brewery scene, including Deep Ellum Brewing Company, Community Beer Company, and Peticolas Brewing, offers the kind of craft beer culture that Dutch fans appreciate. A self-guided brewery walk through Deep Ellum on a non-match day is an excellent way to spend an afternoon.
Croatian Fans
Croatia faced England on June 17, and while the Croatian fan base is smaller in number, they are among the most passionate in world football.
Jaquval Brewing in Bishop Arts offers a Central European-inspired brewery experience that resonates with Croatian beer culture. The brewing style leans continental, with lagers and pilsners that a Zagreb regular would appreciate. The Bishop Arts neighborhood surrounding Jaquval is one of Dallas's most walkable districts, with galleries, boutiques, and restaurants within a few blocks.
There's also a meaningful FC Dallas connection: Croatian striker Petar Musa has become one of the most beloved players in FC Dallas history, scoring goals at a record pace and building a bridge between the Croatian and Dallas football communities. That connection is real, recent, and enthusiastic, and it gave Croatian supporters a local welcome most travelling fan bases do not get.
Planning where to stay? Our neighborhood guide ranks areas by restaurant density, transit access, and proximity to match venues. Read the Where to Stay guide →
What the World Cup Hotel Surge Cost
Fort Worth Star-Telegram direct-booking checks found Loews Arlington at $1,900–$2,000/night (normal $250–$300) and Motel 6 at $900–$1,000 (normal ~$50). A Furnished Apartments Dallas monthly furnished lease undercut all of it, with a full kitchen and living space.
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